Green Beans Amandine
Recipe by Cookie + Kate · ★ 5 (104) · indexed by SeasonSort
30 min
Total time
4
Servings
~$0.98
Per serving · Midwest
1
In-season items
Full method & photos on Cookie + Kate
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 4
Kids 0
- 2 tablespoons unsalted butter, sliced into several pieces
- ½ cup sliced almonds
- ¼ cup thinly sliced shallot
- 1 pound haricots verts or slender green beans, trimmed in season · cheap now
- 2 teaspoons lemon juice, to taste
- 1 tablespoon + ½ cup water, divided
- ½ teaspoon fine salt, to taste
- Freshly ground black pepper, to taste
Nutrition · per serving
161
Calories
5 g
Protein
12 g
Carbs
12 g
Fat
Nutrition as published by Cookie + Kate. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Cookie + Kate.
Balance your plate
✓ Protein✓ Veggie+ Carb
- Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.
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