One Pot Teriyaki Chicken and Rice

Recipe by Budget Bytes · ★ 4.33 (53) · indexed by SeasonSort

• 1 boneless, skinless chicken breast
• 1 Tbsp cooking oil
• 2 cloves garlic, minced
• 1 tsp grated fresh ginger
• 1.5 cups uncooked jasmine rice
• 2.5 cups water
• 12 oz. frozen stir fry vegetables
• 1/4 cup soy sauce
• 2 Tbsp brown sugar
• 1 tsp toasted sesame oil
• 2 green onions, sliced

Nutrition as published by Budget Bytes. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Budget Bytes.

Nicely balanced — protein, veggie, and carb all covered.

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