Twice Baked Potato Casserole
Recipe by Budget Bytes · ★ 5 (3) · indexed by SeasonSort
100 min
Total time
12
Servings
~$0.90
Per serving · Midwest
0
In-season items
Full method & photos on Budget Bytes
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 12
Kids 0
- 6 lbs. russet potatoes )
- 2 Tbsp vegetable oil
- ½ lb. bacon )
- 1 stick butter )
- 1 cup sour cream
- 1 cup milk )
- 8 oz. cream cheese
- 2 cups cheddar cheese )
- 1 tsp garlic powder
- 1 Tbsp salt
- 1 tsp black pepper
- nonstick cooking spray
- 2 green onions
Nutrition · per serving
541
Calories
14 g
Protein
45 g
Carbs
35 g
Fat
Nutrition as published by Budget Bytes. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Budget Bytes.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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